The Cultured Meat Campaign Continues
To the editor, In order to help meet our obligations under the Paris Climate Agreement, the United States should invest public funds into cultured-meat research. For those who don’t know, cultured meat is grown from cells, without slaughter. This revolutionary protein will have a dramatically smaller environmental impact than conventional meat. “Industrial livestock agriculture—raising cows, pigs and chickens—generates as much greenhouse gas emissions as all cars, trucks and automobiles combined,” Greenpeace states. “Cattle ranchers have clear cut millions of acres of forests for grazing pastures, inhibiting the landscape’s ability to absorb carbon from the atmosphere.” Furthermore, as the environmental group notes, factory farms create huge …